22 Delicious Fall Drink Recipes to Try This Season

As the leaves turn golden and the air grows crisp, nothing feels more comforting than a warm or spiced beverage in your hands.

Fall drinks capture the essence of the season, blending cozy spices, seasonal fruits, and rich flavors that awaken your senses and warm your soul.

From creamy pumpkin lattes to sparkling apple cider mocktails, there’s a perfect drink for every autumn occasion—whether you’re hosting a festive gathering, relaxing by the fireplace, or looking for a refreshing seasonal mocktail.

In this article, we’ve compiled 22 fall drink recipes that celebrate the best flavors of the season.

Each recipe is crafted to bring warmth, comfort, and a touch of indulgence, ensuring your fall is filled with delicious moments.

22 Delicious Fall Drink Recipes to Try This Season

Fall is the perfect season to explore warm, spiced, and flavorful drinks that make every moment a little cozier.

With these 22 fall drink recipes, you can enjoy everything from comforting hot lattes to refreshing sparkling mocktails.

Whether you’re entertaining friends, treating yourself, or creating a festive atmosphere, these drinks bring the taste of autumn to your table.

Embrace the season, sip slowly, and let each drink remind you why fall is one of the most delicious times of the year.

Spiced Apple Cider Punch

This warm, fragrant apple cider punch is the ultimate fall comfort drink.

Bursting with the flavors of cinnamon, cloves, and orange, it’s perfect for cozy evenings or entertaining guests during the autumn season.

The combination of fresh apple cider and spices creates a drink that’s both soothing and festive.

Ingredients:

• 4 cups fresh apple cider
• 1 cup orange juice
• 2 cinnamon sticks
• 4 whole cloves
• 1 star anise
• 1/4 teaspoon ground nutmeg
• 2 tablespoons brown sugar (optional)
• Orange slices and cinnamon sticks for garnish

Instructions:

1. In a medium saucepan over medium heat, combine apple cider, orange juice, cinnamon sticks, cloves, star anise, and nutmeg.
2. Bring the mixture to a gentle simmer, stirring occasionally to dissolve any sugar if added.
3. Reduce the heat to low and allow the punch to simmer for 10–15 minutes to let the flavors meld together.
4. Remove the pan from heat and strain the cider to remove spices.
5. Serve warm in mugs, garnished with fresh orange slices and an extra cinnamon stick for an elegant touch.

This spiced apple cider punch warms you from the inside out, filling your kitchen with the quintessential aromas of fall.

It’s an easy, crowd-pleasing drink that makes any chilly autumn day feel festive.

Pumpkin Spice Latte Mocktail

A creamy, velvety pumpkin spice latte that doesn’t require coffee but delivers all the cozy flavors of autumn.

With pumpkin puree, warming spices, and a touch of sweet syrup, this drink is perfect for mornings or as a mid-afternoon treat.

Ingredients:

• 2 cups milk of choice (dairy or plant-based)
• 1/2 cup pumpkin puree
• 2 tablespoons maple syrup or honey
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon vanilla extract
• Whipped cream for topping
• Ground cinnamon for garnish

Instructions:

1. In a small saucepan, combine the milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract.
2. Heat over medium heat, whisking continuously until the mixture is steaming and smooth, about 5 minutes.
3. Remove from heat and use a frother or whisk to make the drink frothy.
4. Pour into mugs and top generously with whipped cream.
5. Sprinkle with a pinch of ground cinnamon or extra pumpkin pie spice for decoration.

This pumpkin spice latte mocktail delivers the flavors of autumn in every sip without the caffeine kick.

Its creamy texture and fragrant spices make it a comforting seasonal treat for any time of day.

Cranberry Ginger Sparkler

A refreshing, lightly fizzy fall drink that balances tart cranberries with the warm zing of ginger.

Perfect for serving at gatherings, this sparkling mocktail adds a festive and colorful touch to any autumn table.

Ingredients:

• 1 cup cranberry juice
• 1 tablespoon freshly grated ginger
• 2 tablespoons honey or agave syrup
• 2 cups sparkling water
• Fresh cranberries and rosemary sprigs for garnish
• Ice cubes

Instructions:

1. In a small saucepan, combine cranberry juice, grated ginger, and honey. Bring to a gentle simmer over medium heat for 5 minutes.
2. Remove from heat and let it cool to room temperature. Strain to remove ginger pieces.
3. Fill glasses with ice cubes and pour the cranberry-ginger mixture halfway into each glass.
4. Top with sparkling water and stir gently to combine.
5. Garnish with fresh cranberries and a sprig of rosemary for a festive presentation.

The cranberry ginger sparkler is a bright, invigorating fall drink that’s both festive and refreshing.

Its combination of sweet, tart, and spicy notes makes it a perfect addition to any autumn gathering.

Caramel Apple Milkshake

This indulgent milkshake combines the classic flavors of fall: sweet caramel and crisp apple.

Thick, creamy, and decadent, it’s perfect as a dessert or a special seasonal treat for cozy afternoons.

Ingredients:

• 2 cups vanilla ice cream
• 1 cup apple juice or apple cider
• 1/4 cup caramel sauce (plus extra for drizzling)
• 1/2 teaspoon ground cinnamon
• Whipped cream for topping
• Apple slices for garnish

Instructions:

1. In a blender, combine the vanilla ice cream, apple juice or cider, caramel sauce, and ground cinnamon. Blend until smooth and creamy.
2. Pour the milkshake into tall glasses.
3. Top generously with whipped cream and drizzle with extra caramel sauce.
4. Garnish with thin apple slices on the rim of each glass for an elegant touch.

This caramel apple milkshake is a sweet and satisfying fall treat that tastes like autumn in a glass.

Creamy, spiced, and perfectly sweet, it’s ideal for enjoying with friends or family.

Maple Chai Latte

A warm, aromatic latte combining the comforting spices of chai with the rich sweetness of maple syrup.

This drink is perfect for chilly fall mornings or quiet evenings by the fireplace.

Ingredients:

• 2 cups water
• 2 chai tea bags or 2 tablespoons loose chai tea
• 1 cup milk of choice
• 2 tablespoons pure maple syrup
• Ground cinnamon or nutmeg for garnish

Instructions:

1. Boil water in a small saucepan and steep chai tea bags or loose tea for 5–7 minutes.
2. Remove the tea bags or strain loose tea leaves.
3. Heat milk in a separate saucepan until warm, then froth using a whisk or frother.
4. Stir the maple syrup into the hot tea, then pour in the frothed milk.
5. Sprinkle with a pinch of cinnamon or nutmeg before serving.

The maple chai latte is a cozy, fragrant drink that perfectly balances sweet and spicy flavors.

It’s a comforting choice for relaxing in the crisp autumn air.

Autumn Harvest Sangria (Non-Alcoholic)

This vibrant fall sangria is bursting with seasonal fruit flavors and a touch of cinnamon spice.

Perfect for parties or gatherings, it’s a refreshing and festive way to celebrate autumn without alcohol.

Ingredients:

• 2 cups apple juice
• 1 cup cranberry juice
• 1/2 cup orange juice
• 1 apple, thinly sliced
• 1 orange, thinly sliced
• 1/2 cup fresh cranberries
• 1 cinnamon stick
• 1 cup sparkling water

Instructions:

1. In a large pitcher, combine apple juice, cranberry juice, and orange juice.
2. Add sliced apples, oranges, cranberries, and the cinnamon stick. Stir gently to mix.
3. Refrigerate for at least 1–2 hours to allow flavors to meld.
4. Just before serving, add sparkling water for a fizzy finish.
5. Serve over ice in glasses and garnish with a slice of apple or orange.

This autumn harvest sangria is a refreshing and fruity drink that captures the essence of fall.

It’s colorful, festive, and perfect for enjoying with friends during seasonal celebrations.

Cinnamon Pear Fizz

A sparkling fall drink that pairs the sweet, mellow flavor of pears with the warm spice of cinnamon.

Lightly fizzy and refreshing, it’s perfect for both cozy evenings and festive gatherings.

Ingredients:

• 1 cup pear juice
• 1/2 teaspoon ground cinnamon
• 1 tablespoon honey or maple syrup
• 1 cup sparkling water
• Pear slices and cinnamon sticks for garnish
• Ice cubes

Instructions:

1. In a small saucepan, warm pear juice with honey and cinnamon over medium heat for 2–3 minutes. Stir until fully combined.
2. Let the mixture cool slightly, then strain if needed.
3. Fill glasses with ice cubes and pour the pear-cinnamon mixture halfway up.
4. Top with sparkling water and stir gently.
5. Garnish with pear slices and a cinnamon stick for an elegant presentation.

Cinnamon pear fizz is a light, refreshing drink that carries the essence of fall.

Its sweet-spicy balance makes it an ideal choice for both casual sipping and special occasions.

Maple Pecan Hot Chocolate

A rich, velvety hot chocolate infused with the nutty warmth of pecans and the sweet depth of maple syrup.

Perfect for chilly nights, this drink is a luxurious twist on a classic favorite.

Ingredients:

• 2 cups milk
• 1/4 cup cocoa powder
• 2 tablespoons maple syrup
• 1/4 cup chopped toasted pecans
• Whipped cream for topping
• Extra pecans for garnish

Instructions:

1. In a saucepan, heat milk over medium heat until warm but not boiling.
2. Whisk in cocoa powder and maple syrup until fully dissolved and smooth.
3. Stir in chopped toasted pecans and heat for another 1–2 minutes.
4. Pour into mugs and top with whipped cream and extra pecans.
5. Optional: drizzle a little extra maple syrup on top for added sweetness.

Maple pecan hot chocolate is a cozy, indulgent drink that brings a comforting autumn vibe to any evening.

Its nutty-sweet flavor combination is irresistible.

Mulled Cranberry Apple Tea

A fragrant, spiced tea combining tart cranberries, sweet apples, and warming spices.

This cozy drink fills your kitchen with autumn aromas and makes for a perfect seasonal beverage.

Ingredients:

• 4 cups water
• 2 bags black tea
• 1 cup cranberry juice
• 1 apple, sliced
• 2 cinnamon sticks
• 4 whole cloves
• 2 tablespoons honey

Instructions:

1. In a saucepan, bring water, cinnamon sticks, cloves, apple slices, and cranberry juice to a gentle simmer.
2. Remove from heat, add tea bags, and steep for 5 minutes.
3. Remove tea bags and spices, then stir in honey.
4. Serve warm in mugs, garnished with fresh apple slices or cranberries.

Mulled cranberry apple tea is a warm, comforting drink that embodies fall.

Its balance of tart and sweet flavors makes it perfect for cozy mornings or relaxing evenings.

Brown Sugar Cinnamon Latte

A sweet, aromatic latte featuring the rich flavors of brown sugar and cinnamon.

Perfect for mornings or as an afternoon pick-me-up, it’s a simple yet indulgent fall favorite.

Ingredients:

• 1 cup strong brewed coffee or espresso
• 1 cup milk of choice
• 2 tablespoons brown sugar
• 1/2 teaspoon ground cinnamon
• Whipped cream and cinnamon for garnish

Instructions:

1. Brew coffee or espresso and pour into a mug.
2. In a saucepan, heat milk with brown sugar and ground cinnamon until warm and slightly frothy.
3. Pour the milk mixture into the coffee, stirring gently to combine.
4. Top with whipped cream and a sprinkle of cinnamon for decoration.

The brown sugar cinnamon latte is a delightful way to start a crisp fall day.

Its sweet-spicy flavor profile makes it comforting, cozy, and irresistibly aromatic.

Honey Ginger Apple Cooler

A refreshing cold drink that balances the sweetness of honey, the tartness of apple, and the warming kick of ginger.

Perfect for fall afternoons or as a light, invigorating beverage.

Ingredients:

• 1 cup apple juice
• 1 tablespoon honey
• 1 teaspoon freshly grated ginger
• 1 cup sparkling water
• Apple slices and fresh mint for garnish
• Ice cubes

Instructions:

1. In a small saucepan, combine apple juice, honey, and grated ginger. Warm for 2–3 minutes, stirring until honey dissolves.
2. Let the mixture cool slightly, then strain out the ginger.
3. Fill glasses with ice cubes, pour the apple-ginger mixture halfway, and top with sparkling water.
4. Stir gently and garnish with apple slices and mint.

Honey ginger apple cooler is a crisp, lightly spiced drink that captures the flavors of fall.

Its refreshing and slightly tangy profile makes it perfect for any time of day.

Roasted Pumpkin Spice Smoothie

A creamy, nutrient-packed smoothie blending roasted pumpkin, banana, and warming fall spices.

Perfect for breakfast or an afternoon pick-me-up, it’s both delicious and wholesome.

Ingredients:

• 1 cup roasted pumpkin puree
• 1 banana
• 1/2 cup yogurt or plant-based yogurt
• 1/2 teaspoon pumpkin pie spice
• 1 tablespoon maple syrup
• 1/2 cup milk or plant-based milk
• Ice cubes (optional)

Instructions:

1. In a blender, combine pumpkin puree, banana, yogurt, pumpkin pie spice, maple syrup, and milk.
2. Blend until smooth and creamy, adding ice cubes for a thicker texture if desired.
3. Pour into a glass and sprinkle a pinch of extra pumpkin pie spice on top.

The roasted pumpkin spice smoothie is a flavorful, creamy drink that embodies the essence of fall.

Its sweet, spiced, and wholesome nature makes it a perfect seasonal beverage.

Caramel Chai Apple Latte

This cozy latte combines the sweet richness of caramel with spiced chai flavors and a hint of apple.

It’s a perfect fall morning or afternoon indulgence that feels luxurious yet comforting.

Ingredients:

• 1 cup brewed chai tea
• 1/2 cup apple juice
• 1/2 cup milk of choice
• 2 tablespoons caramel sauce
• Whipped cream for topping
• Ground cinnamon for garnish

Instructions:

1. In a small saucepan, combine apple juice and milk. Heat gently until warm, then whisk in caramel sauce.
2. Pour the brewed chai tea into a mug.
3. Add the warm milk and apple mixture to the tea and stir to combine.
4. Top with whipped cream and sprinkle with ground cinnamon.

The caramel chai apple latte is a rich, comforting drink that perfectly balances sweet, spiced, and fruity flavors.

It’s a luxurious treat that instantly evokes the warmth of autumn.

Spiced Pear Sangria (Non-Alcoholic)

A fruity and aromatic fall sangria featuring pear, apple, and hints of warm spices.

This non-alcoholic version is festive, refreshing, and perfect for gatherings or cozy evenings.

Ingredients:

• 2 cups pear juice
• 1 cup apple juice
• 1/2 cup cranberry juice
• 1 pear, thinly sliced
• 1 apple, thinly sliced
• 1 cinnamon stick
• 1 cup sparkling water
• Fresh cranberries for garnish

Instructions:

1. In a large pitcher, combine pear juice, apple juice, cranberry juice, and sliced fruit.
2. Add a cinnamon stick and refrigerate for 1–2 hours to allow flavors to meld.
3. Just before serving, add sparkling water for fizz.
4. Serve over ice and garnish with fresh cranberries.

Spiced pear sangria is a vibrant, flavorful fall drink that’s both festive and refreshing.

Its fruity, spiced notes make it perfect for seasonal celebrations.

Maple Pumpkin Smoothie

A creamy, naturally sweet smoothie that blends pumpkin puree, banana, and maple syrup.

This wholesome drink is perfect for breakfast or a healthy afternoon treat during fall.

Ingredients:

• 1 cup pumpkin puree
• 1 banana
• 1/2 cup milk of choice
• 1 tablespoon maple syrup
• 1/2 teaspoon pumpkin pie spice
• Ice cubes (optional)

Instructions:

1. In a blender, combine pumpkin puree, banana, milk, maple syrup, and pumpkin pie spice.
2. Blend until smooth and creamy.
3. Add ice cubes if a thicker, colder smoothie is desired.
4. Pour into a glass and sprinkle with extra pumpkin pie spice on top.

Maple pumpkin smoothie is a creamy, spiced drink that captures the essence of autumn.

Its sweet, smooth, and cozy flavors make it ideal for fall mornings.

Warm Cinnamon Honey Toddy (Non-Alcoholic)

A soothing, warm drink with the sweet flavor of honey and aromatic cinnamon.

Perfect for chilly fall nights or when you need a comforting, cozy beverage.

Ingredients:

• 1 cup hot water
• 1 tablespoon honey
• 1 cinnamon stick
• 1 slice of lemon
• Optional: a pinch of ground nutmeg

Instructions:

1. Heat water in a small saucepan until hot but not boiling.
2. Pour water into a mug, add honey, cinnamon stick, and lemon slice.
3. Stir gently to combine and let steep for 3–5 minutes.
4. Optional: sprinkle a pinch of nutmeg on top before serving.

Warm cinnamon honey toddy is a comforting and aromatic drink that soothes both body and soul.

Its simple, sweet, and spiced flavors make it a fall favorite.

Apple Ginger Fizz

A sparkling, refreshing drink that pairs tart apple with the zesty kick of fresh ginger.

This non-alcoholic mocktail is perfect for festive gatherings or a crisp autumn afternoon.

Ingredients:

• 1 cup apple juice
• 1 teaspoon freshly grated ginger
• 1 tablespoon honey
• 1 cup sparkling water
• Apple slices for garnish
• Ice cubes

Instructions:

1. In a small saucepan, combine apple juice, grated ginger, and honey. Warm for 2–3 minutes, then let cool slightly.
2. Strain out the ginger and pour the mixture into glasses filled with ice.
3. Top with sparkling water and stir gently.
4. Garnish with apple slices.

Apple ginger fizz is a bright, invigorating fall drink with a perfect balance of sweet, tart, and spicy flavors.

It’s refreshing yet seasonally appropriate for autumn.

Chai-Spiced Hot Apple Cider

A warm, spiced cider that combines the traditional flavors of chai with the sweetness of apple.

It’s the perfect drink for a cozy fall evening or a festive gathering.

Ingredients:

• 3 cups apple cider
• 1 chai tea bag or 1 tablespoon loose chai tea
• 1 cinnamon stick
• 2 cloves
• 1 star anise
• Whipped cream (optional)

Instructions:

1. In a saucepan, heat apple cider with the cinnamon stick, cloves, and star anise over medium heat until simmering.
2. Remove from heat and steep the chai tea bag in the cider for 5 minutes.
3. Strain the spices and tea bag.
4. Pour into mugs and top with whipped cream if desired.

Chai-spiced hot apple cider is a warm, aromatic drink that captures the essence of fall.

Its spicy, sweet flavors make it ideal for cozy nights or festive occasions.

Caramel Apple Cider Latte

A cozy, sweet latte that blends the crispness of apple cider with the richness of caramel and a touch of warm spices.

This drink is perfect for chilly autumn mornings or relaxing evenings.

Ingredients:

• 1 cup apple cider
• 1/2 cup milk of choice
• 1 tablespoon caramel sauce
• 1/2 teaspoon ground cinnamon
• Whipped cream for topping
• Cinnamon stick for garnish

Instructions:

1. In a small saucepan, heat apple cider and milk together until steaming.
2. Whisk in caramel sauce and ground cinnamon until fully combined.
3. Pour into a mug, top with whipped cream, and garnish with a cinnamon stick.

Caramel apple cider latte is a comforting and sweet drink that captures the essence of fall in every sip.

Its creamy texture and spiced notes make it a seasonal favorite.

Pumpkin Maple Smoothie

A creamy, naturally sweet smoothie that combines pumpkin puree, banana, and maple syrup.

Perfect for breakfast or a healthy afternoon pick-me-up during fall.

Ingredients:

• 1 cup pumpkin puree
• 1 banana
• 1/2 cup milk or plant-based milk
• 1 tablespoon maple syrup
• 1/2 teaspoon pumpkin pie spice
• Ice cubes (optional)

Instructions:

1. Combine all ingredients in a blender.
2. Blend until smooth and creamy, adding ice cubes for extra chill if desired.
3. Pour into a glass and sprinkle a little pumpkin pie spice on top.

Pumpkin maple smoothie is a wholesome, delicious drink that embodies the flavors of autumn.

Sweet, spiced, and creamy, it’s perfect for fall mornings.

Spiced Pomegranate Fizz

A vibrant and refreshing sparkling drink combining tart pomegranate juice with warm fall spices.

This mocktail is festive and perfect for autumn gatherings.

Ingredients:

• 1 cup pomegranate juice
• 1/2 teaspoon ground cinnamon
• 1 tablespoon honey
• 1 cup sparkling water
• Pomegranate seeds for garnish
• Ice cubes

Instructions:

1. In a small saucepan, warm pomegranate juice with honey and cinnamon for 2–3 minutes.
2. Let cool slightly, then pour into glasses filled with ice.
3. Top with sparkling water and stir gently.
4. Garnish with pomegranate seeds.

Spiced pomegranate fizz is a sparkling, fruity drink with a hint of warmth from spices.

It’s a beautiful and refreshing way to celebrate fall flavors.

Warm Cinnamon Mocha

A rich, chocolatey coffee drink infused with cinnamon and a touch of sweetness. Perfect for cozy fall evenings or an indulgent afternoon treat.

Ingredients:

• 1 cup brewed coffee or espresso
• 1/2 cup milk of choice
• 2 tablespoons cocoa powder
• 1 tablespoon sugar or sweetener
• 1/2 teaspoon ground cinnamon
• Whipped cream for topping

Instructions:

1. In a small saucepan, heat milk, cocoa powder, sugar, and cinnamon until warm, whisking until smooth.
2. Pour the mixture into the brewed coffee and stir.
3. Top with whipped cream and a sprinkle of cinnamon.

Warm cinnamon mocha is a decadent fall drink that combines the richness of chocolate with aromatic spices.

It’s comforting, indulgent, and perfect for cooler days.